Hops pellet mill is specially designed to keep the pelleting temperature below 60C and hence keep all the hops special elements needed for high quality brewing. You can make hops pellets straight from the hops heads or grind it first.
Production processes are designed to protect and preserve hop resins by continually monitoring temperature and cooling the pellet die. Hop pellets retain all of their natural lupulin and cone material, and can be used as a full replacement for whole hops having a longer shelf life, taking up less storage space, and generally being easier to handle.
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